A shopkeeper prepares the price tag for packed edible amaranth in Hong Kong, south China, June 17, 2017. According to statistics by local authorities, over 85 percent of vegetable, fruit and live poultry from China's inland to Hong Kong markets were transported through the Wenjindu Port of Shenzhen. (Xinhua/Lui Siu Wai)
Fresh food from China's inland transported through Shenzhen into Hong Kong markets
Source: Xinhua| 2017-06-19 08:12:28|Editor: Liangyu
KEY WORDS: Hong Kong
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