Tibetan New Year in Xigaze
www.chinaview.cn 2009-01-31 15:37:55   Print

Arjun Wangla dedicates Hada to Qiema, a two-tier rectangular wooden box containing roasted barley and food prepared with butter, parched barley meal and sugar, wishing a good harvest in the new year in Xigaze, southwest China's Tibet Autonomous Region, Jan. 29, 2009. A Tibetan family dressed in beautiful clothes in Xigaze celebrate the New Year with delicious food in the third day of the Tibetan New Year on Jan. 29, 2009.

Arjun Wangla dedicates Hada to Qiema, a two-tier rectangular wooden box containing roasted barley and food prepared with butter, parched barley meal and sugar, wishing a good harvest in the new year in Xigaze, southwest China's Tibet Autonomous Region, Jan. 29, 2009.  (Xinhua Photo)
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Editor: Bi Mingxin
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