BEIJING, Nov. 19 (Xinhua) -- The U.S. Food and Drug
Administration (FDA) opened its first overseas office here on Wednesday.
The office will mainly be responsible for communicating with relevant regulatory departments in China and will help build up the country's food and drug safety supervision,
said Mike Leavitt, secretary of the U.S. Department of Health and Human
Services.
"The establishment of this office will further
promote and deepen the collaboration between China and the United States in the
field of food and drug regulation," said Shao Mingli, director of China's State
Food and Drug Administration, at the ribbon-cutting ceremony.
According to Leavitt, the FDA will also open offices
in Guangzhou and Shanghai later this week. Eight inspectors and senior technical
experts on food, medicine and medical devices have been appointed to work in
these three offices.
Following the opening of the three FDA offices in
China, China will also station its quality offices in the United States in the
near future to keep a stringent check on imports from the United States.
China and the United States signed an agreement on
the safety of drugs and medical devices in December 2007. The pact provides for
regular senior officials' meetings, communication about legislation, information
exchanges and technical cooperation.
Chinese Health Minister Chen Zhu said both sides were
willing to step up food safety cooperation and China was ready to sincerely and
open-mindedly communicate with the U.S. side, share experience and conduct
international cooperation in the field in an open and reciprocal manner.
According to the minister, the Chinese government has
beefed-up food safety supervision after the tainted milk powder scandal that
sickened more than 50,000 infants.
Since Sept. 14, the General Administration of Quality
Supervision, Inspection and Quarantine has made more than 16,000 spot-checks of
infant milk powder and liquid milk. All met restrictions on melamine levels, a
chemical used to make plastics but recently added to milk to boost protein
levels.
China is also setting up a national food safety risk
assessment committee and a national inspection network, according to Chen.
The country will soon launch an action plan on food
safety. The first step will be an overhaul on food additives, Chen said.
China also plans to step up relevant legislation to
strengthen government supervision.