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A study of the effects of music levels on drinking in a bar setting has found that loud music leads to more drinking in less time. (File Photo) Photo Gallery>>> |
WASHINGTON, July 18 (Xinhua) -- A study of the
effects of music levels on drinking in a bar setting has found that loud music
leads to more drinking in less time.
Results will be published in a future issue of Alcoholism: Clinical & Experimental Research and are
released Friday at its Early View.
"Previous research had shown that fast music can
cause fast drinking, and that music versus no music can cause a person to spend
more time in a bar," said lead investigator Nicolas Gueguen." This is the first
time that an experimental approach in a real context found the effects of loud
music on alcohol consumption."
Researchers discretely visited two bars for three
Saturday evenings. The study subjects, 40 males 18 to 25 years of age, were
unaware that they were being observed; only those who ordered a glass of draft
beer were included. With permission from the bar owners, observers would
randomly manipulate the sound levels of the music in the bar.
Results showed that high sound levels led to
increased drinking, within a decreased amount of time.
Gueguen and his colleagues offered two hypotheses for
why this may have occurred. "One, in agreement with previous research on music,
food and drink, high sound levels may have caused higher arousal, which led the
subjects to drink faster and to order more drinks," said Gueguen. "Two, loud
music may have had a negative effect on social interaction in the bar, so that
patrons drank more because they talked less."
"We have shown that environmental music played in a
bar is associated with an increase in drinking," he said. "We need to encourage
bar owners to play music at more of a moderate level ...and make consumers aware
that loud music can influence their alcohol consumption."