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A U.S. research team has found that increased exposure to sunlight -- which increases levels of vitamin D in the body -- may decrease the risk of advanced breast cancer, according to a study reported Friday in the latest issue of American Journal of Epidemiology. (File Photo)
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WASHINGTON, Oct. 19 (Xinhua) -- A U.S. research team
has found that increased exposure to sunlight -- which increases levels of
vitamin D in the body -- may decrease the risk of advanced breast cancer,
according to a study reported Friday in the latest issue of American Journal of
Epidemiology.
The researchers from the Northern California Cancer
Center, the University of Southern California, and Wake Forest University found
that women with high sun exposure had half the risk of developing advanced
breast cancer, which is cancer that has spread beyond the breast, compared to
women with low sun exposure. These findings were observed only for women with
naturally light skin color.
The fact that this difference occurred only in light
skin color group suggests that the effect was due to differences in vitamin
Dproduction, said the researchers. And the difference was seen only in women
with advanced disease, suggesting that vitamin D may be important in slowing the
growth of breast cancer cells.
"We believe that sunlight helps to reduce women's
risk of breast cancer because the body manufactures the active form of vitamin D
from exposure to sunlight," said Esther John, lead researcher on the study from
the Northern California Cancer Center. "It is possible that these effects were
observed only among light-skinned women because sun exposure produces less
vitamin D among women with naturally darker pigmentation."
Skin color is an important factor that determines how
much vitamin D is produced in the body after sun exposure. Dark-skinned
individuals produce up to 10 times less vitamin D than light-skinned individuals
for the same amount of time spent in the sun.
These new findings are consistent with previous
research by John and colleagues that had shown that women who reported frequent
sun exposure had a lower risk of developing breast cancer than women with
infrequent sun exposure.
The researchers stressed that sunlight is not the
only source of vitamin D, which can be obtained from multivitamins, fatty fish
and fortified foods such as milk, certain cereals and fruit juices. Women should
not try to reduce their risk of breast cancer by sunbathing because of the risks
of sun-induced skin cancer, they said.
"If future studies continue to show reductions in
breast cancer risk associated with sun exposure, increasing vitamin D intake
from diet and supplements may be the safest solution to achieve adequate levels
of vitamin D," said Gary Schwartz, a co-researcher from Wake Forest
University.