LOS ANGELES, Dec. 3 (Xinhua) -- There was no enough evidence to show that
Vitamin supplements benefit people's health, a report from the Los Angeles Times
website said on Sunday.
There's little science to support America's love for vitamins despite an
ever-proliferating array of supplements on store shelves, said the report.
Citing studies of multivitamins by experts with the National Institutes of
Health, the report said that any evidence of the Vitamins' health benefit was
thin, and clinical trials were too short to determine any long-term effects.
"For years, dietitians have been saying, take a vitamin pill for
insurance," Chris Rosenbloom, professor of nutrition in the college of health
and human sciences at Georgia State University, was quoted as saying. "But
people are eating so many fortified foods now, I'm not sure it's still
necessary."
Nearly 40 percent of Americans take supplements regularly, half of them
taking a vitamin and mineral product, according to the Centers for Disease
Control and Prevention.
The industry of Vitamin supplements makes 1.3 billion to 1.7 billion
dollars a year in the U.S.
"Essentially, if you don't take multivitamins, there's no reason to start,"
says Dr. J. Michael McGinnis, senior scholar at the Institute of Medicine and
chair of the NIH state-of-the-science panel on the role of multivitamins. "If
you do, there's no evidence to stop."
Dr. Charles Halsted, editor of the American Journal of Clinical Nutrition
added: "You're deluding yourself if you think you're preventing a heart attack
or cancer with a multivitamin. It's a waste of money if you're perfectly healthy
and have a proper diet."
A study in July 2005 of almost 40,000 women found that vitamin E supplements
did not prevent heart disease and stroke in most women -- though they
might provide some protection after age 65. The study also threw cold water
on hopes that E could ward off cancer.
But most nutrition experts -- and probably primary care
doctors--continue to say that taking a daily multivitamin pill is a sensible backup plan for
the days people don't get all their fruits and vegetables, milk, cheese or
yogurt, whole grain breads and cereals or meat, chicken, fish and legumes.